Recipes of the month Winter

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Cavatielli pasta

Soup and Beans

Lagane and Chickpeas

Rice and Savoy Cabbage

Artichoke Lasagna

Pasta and Cauliflower

Cilentan Polenta

Pasta and Lentils

Stuffed Artichokes

Fried Calzone with Curly Endive Salad

Braciola Stuffed Meat Rolls

Savoy Cabbage with Potatoes and Pork Rind

Broccoli and Sausages